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Fish, Crustacean



Fish, Crustacean
Wando Abalone  [2014/12/16]
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Wando Abalone

Effectiveness and Nutritive Ingredients of the Abalone

Effectiveness of the Abalone

  • Health food for pregnant women and the ones with obesity and/or liver cirrhosis owing to good absorption.
  • Very good for skin care, nutrition & tonic, postnatal and weak physical conditions;
  • Removal of fatigue of optic nerve, recovery of eyesight, detoxification of liver;
  • Much amount of taurine content can melt bilestone to lower cholesterol.
  • Plenty of methionine, cysteine, sulfur containing amino acid can recover energy after being in hospital;
  • Stamina food with arginine to be good for middle aged or older men;
  • Control of cancer owing to paolin

Nutritive ingredient of the abalone
Nutrition of the abalone

Section
[per 100g edible portion]
Name of seafood
Calorie
Water
Protein
Fat
Carbohydrate
Kcal
Kj
g
G
G
Sugar(g)
Fiber(g)
G
Abalone
87
363
77.2
15.0
0.7
5.1
0
2.0

Comparison of nutrition per 100 gram meat

Section
Abalone
Oyster
Beef
Protein
15g
10.5g
22.8g
Calcium
49mg
84mg
19mg
Fat
0.7g
2.4g
3.7g
Taurine
1799mg
1006mg
 
Amino acid
525mg
370mg
 

 



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[ Contact Info ]
icon Company Wandoabalone Co., Ltd.
icon Address Nonggongdanji 8-gil 11 (975 Jukcheong-ri) Wando-eup Wando-eup,Jeollanam-do, Korea, 537807
icon Phone 82-61-555-3600
icon Fax 82-61-555-3610
icon Mobile 82-10-9241-0767
icon Homepage http://www.wakorea.kr/
icon Contact Kim Hyung Soo / CEO