Baekseol Korean Seasoning Sauce
No Need for Other Seasonings or Additional Ingredients
CJ Cheiljedang recently released a new product, Baekseol Korean Seasoning Sauce. With the product, anyone can easily cook delicious Korean dishes, and many consumers give it favorable evaluations. Baekseol Korean Seasoning Sauce is designed for making bulgogi (thin slices of beef marinated in a soy sauce) and Korean seafood dishes―the favorites of many Koreans as well as foreigners. The sauce is offered in four flavors: ojingeo-bokkeum (spicy stir-fried squid), ttukbaegi-bulgogi (bulgogi in an earthenware pot), gochujang-bulgogi (spicy bulgogi with a red pepper paste), and godeungeo-jorim (braised mackerel). If you have some meat or seafood and Baekseol Korean Seasoning Sauce, you can easily make a Korean dish without any additional ingredients or extra seasonings.
Pouch Packaging…No Artificial Additives
Unlike the majority of Korean seasoning sauce products, Baekseol Korean Seasoning Sauce comes not it glass bottles but in pouches. Thanks to the packaging, the product is convenient to use in outdoor activities such as camping. What’s more, in consideration of consumers’ health, the sauce does not contain synthetic preservatives or any other artificial additives. The size of each package is 150g, which is enough to cook two or three servings.
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