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JIANGSU JINBAOFENG AGRICULTRAL PRODUCT CO.,LTD

 

Vegetables



Vegetables
fresh garlic  [2013/08/05]
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fresh garlic

1) Sizes:4.5 - 5.0cm, 5.0 - 5.5cm, 5.5 - 6.0cm, 6.0-6.5cm,6.5cm and up

2) Characteristics:

no root, clean, no black mould, not broken, no splits on the skin, no internal germination growth, no insects or fungous stuff.Plump shaped bulbs and spicy taste

3)Transporting and storing temperature: -3 - 0°C

4)Supply period: all the year round

a) Fresh garlic: early June to September

b) Cold storing garlic: September to the next May

5)Shelf life is long and can be stored for up to 1 year under proper conditions

6)As ingredient, it can make food taste more delicious. In addition, garlic has the effect of killing germs. Eating garlic often can benefit heart health and enhance immunity.

  jinbaofengfood at 163 dot com



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[ Contact Info ]
icon Company JIANGSU JINBAOFENG AGRICULTRAL PRODUCT CO.,LTD
icon Address pengzhuangpizhou, 221300
icon Phone 86-516-8688-6666
icon Fax 86-516-8629-6866
icon Mobile 86-13914-8697-39
icon Homepage http://www.jbffood.com
icon Contact YOUKY / manager