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All-in-one Bingsu Set  [2014/12/18]
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All-in-one Bingsu Set

ALL-IN-ONE BINGSU SET

The actual content of red bean is very high. There are five steps to check the quality of the ingredients, not including X-Ray. Red Beans are boiled for a long time to remove tannin and saponin for digestion. The bitter taste is removed and allows the deep flavours to come through. It is a non-aseptic product, without endocrine-disrupting chemicals and metallic flavor.

Product characteristic

Weight
Red beans Bingsu 1kg / Strawberry Syrup 500g /Bingsu Rice Cake300g / Bingsu Jelly 200g
Period of circulation
Red beans Bingsu 240 days / Strawberry Syrup 1year / Bingsu Rice Cake 180days / Bingsu Jelly 1year
Keeping method
Room temperature
Number of box
8 packs for one
Product constitution
Red beans Bingsu 1kg / Strawberry Syrup 500g /Bingsu Rice Cake300g / Bingsu Jelly 200g


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[ Contact Info ]
icon Company DAEDOO FOODS CO., LTD.
icon Address 23, SANGJANGGONWIT-GIL, SEOSU-MYEON,GUNSAN-CITY, JEONRABUGDO, KOREA, 54052
icon Phone 82-70-8661-9534
icon Fax 82-2-586-4388
icon Homepage http://www.idaedoo.com
icon Contact LEE JONG KYU / assistant manager