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Vegetables



Vegetables
Cabbage  [2016/03/03]
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Cabbage

Cabbage

Features : Plenty of vitamin C, K, U, potassium, dietary fiber.
Application : Salad, leafy vegetable, food material
Harvesting : December ~ April
Production capacity : Growing area 2,726ha, production 149,276tons (Occupy 80% of local distribution during the period of harvesting).



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[ Contact Info ]
icon Company FRESHIS Co., Ltd.
icon Address 213-4, Cheomdan-ro,Jeju-si, Jeju-do, 63309
icon Phone 82-64-745-1215
icon Fax 82-64-745-1218
icon Mobile 82-10-3691-4769
icon Homepage http://
icon Contact HYUNJIN IM / CEO